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Kobler Augustin

BIO Organic Producer – Etschhof

„An organic apple is the perfect link between man and nature.“

My story

Not far from the Stelvio Pass, in Prad, Augustin Kobler has an organic farm which he manages with his family. Organics are not just a farming or subsistence technique for him. "Being organic is a way of life which subsumes us into its own cycle," explains Augustin. And you can see what he means on his farm. He grows Gala, Topaz and Golden Delicious in his orchards, which are left to grow as nature intended. The farm also has sheep, cows and horses. The manure produced by the livestock is time-consumingly composted and processed so that it can be used in the orchards as a natural, organic fertilizer. Augustin converted to organic farming in 2005. It was the concept of the cycle which convinced him to make the move. For him, organics means closed, natural cycles. And the taste of his apples is testament to human and natural activity in perfect harmony.
 

Where I live

My harvest
 
Topaz
The beautiful acid
Topaz makes biting the sour apple worthy! The aromatic fruit impresses with a pleasant acidity and is also a common variety in organic farming.
Availability
Dicember - April
Appearance: 
basic yellow tone with red striped components, round shape with flattened calyx
Features: 
crunchy pulp with pleasant cream colouring
Taste: 
acidified with sharp acidity
Golden Delicious
Juicy, sweet, aromatic, with fine fruit acid.
Gala
Juicy, sweet aroma and low level of acid.
Pinova
Juicy and crunchy, delicately sweet-acidulous.
 
 

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