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Kanzi

Fruit

Red colour, compact pulp, balanced sugar-acid relationship.

Recommendations
Ideal for appe cakes and compote.

Production Area

Nicoter (cov) / Kanzi® is especially cultivated in the lower parts and in the centre of Val Venosta.

Origin

Belgium, cross between Gala and Braeburn.

Taste

Very crunchy, juicy, sweetish-aciduous, refreshing.