Harvested with love, cooked with the heart
Delights of sweet fruits and crispy vegetables
What we sow and let blossom, not only can be enjoyed recently harvested, but it is also used to prepare delicious foods. The ideas for cooking and baking tasty things are, of course, abundant, and as true friends share everything, we will tell you here our favourite recipes
It’s time for an aperitif! Surprise your guests with an easy, but very tasty recipe with typical South Tyrolean scents. These hearty short pastry turnovers filled with Golden Delicious apples, speck and Provolone cheese are the perfect mix of flavors to be enjoyed with a glass of wine in good company.