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True friendship tastes good!

Like biting a Val Venosta apple.

Let's be friends

Sustainability begins in the mind

30 years ago, useful insects celebrated their successful debut
in South Tyrol’s agriculture

Discover the whole story!

Where passion grows

In Val Venosta not only apples feel good

This is how the taste grows
For the production of apples in Val Venosta, fundamental things are four: location in high hillside, sunny days in abundance, the perfect weather and the passionate farmers who give the best of them every day.
The best varieties of apples under Val Venosta sun
Awesome vitamins
Our farmers do not only know how to harvest the best apples. Their passion also includes vegetables, berries, apricots and cherries.

Whispers of apples and other fruity stories

Really exciting, interesting and curious things to look at

Breeding the variety of the future

In South Tyrol, the pomology work group of the Laimburg Research Center in Ora examines and breeds new apple varieties. 50,000 seedlings are under constant observation. 

The pulse of nature

My wonderful bright red and yellow color shows the diversity of my explosive aromas. My taste is unbeatable and with lots of beat. Who am I? 

From the garden to the kitchen

Recipes for starters, main dishes, desserts or favourite dishes!