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Cultivated with heart and mind

First class apples need real care

Our farmers put a lot of love and manual labour in the farming of Val Venostas apples. It does not matter if it is the integrated or biological method. The favourite fruit of South Tyrol and our environment are always the most important and, therefore, are also appreciated and cherished.

Whispers from the garden

Stories of apples, fruits, vegetables and the people behind them

Every orchard is different

Apple producer Felix Telser from Val Venosta has three apple orchards that are completely different from each other. When Felix visits the family-owned apple orchards with his father Reinhard, he intuitively and unconsciously starts to draw comparisons. 

Pest hunters at the front

Have you ever wondered who defends your apples in Val Venosta? Most of you would say the farmers, of course, with meticulous inspection rounds and skillful movements. That’s true but tiny creatures do a large part of the work, too. Get to know them!