We use cookies to offer the best possible user experience on our website. We also use third-party cookies, to deliver personalised advertisement messages. By using our website you agree, that cookies can be saved on your device. Further information on the cookies used and on how to disable them can be found here.
 
 
 
1
 
2

Val Venosta: The Apple Paradise

The perfect mix makes the best apples

What makes a growing region a real Apple Paradise? Here in Val Venosta, the alpine-Mediterranean climate, the high altitude and plenty of sunshine ensure paradisiacal growing conditions. But that alone is not enough. Our farmers take care of the apples every day with a lot of experience, heart and hand. No wonder our Val Venosta apples are first-class in taste and quality!
3
The location
A fertile place
 
The location
The Venosta Valley seems to be predestined for the apples farming. Its location could not be better after all.

In the production areas, which are at a height between 500 and 1,000 m, Val Venosta apples feel particularly good. In this environment, their needs are met optimally.
4
Microclimate
A lot of sun, little rain, sometimes warm and then very cold again, that's how Val Venosta apples like it. No wonder they are so sweet and have such a strong colour.
More than 300 sunny days a year
Less than 500 ml of precipitation
High temperature fluctuations
More than 300 sunny days a year
Less than 500 ml of precipitation
High temperature fluctuations
5
Temperature fluctuations
Strong temperature fluctuations between day and night
 
Temperature fluctuations
When it's hot during the day and cool during the night, that's good for our apples. Pests have no chance and apples can mature very comfortably.
16