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Jonagold
To be consumed fresh, baked, cooked, stewed and toasted, the apple of New York really is worth gold.
Would you like some more?
Here are other goodies with apples ...
Summer in an apple
Juicy and sweet, with tropical notes and fruity notes of pineapple, banana, and fennel seeds.
The juicy all-terrain
For a small snack between meals or used in many ways in the kitchen and bakery: The Braeburn is a true all-terrain. Be patient with it, as it develops its full aroma only after several storage months.
Natural talent loaded with aroma
The rustic apple with delicate pear and citrus spices keeps the pests away and impresses by its excellent flavour.
Explosion of intense flavour
The Fuji apple is named after a volcano, but inside the Japanese is very sweet.
Red seduction
The image of the Red Delicious is difficult to resist. Seeing red can be really nice. And the red flavour is even more beautiful!