BIO Organic Producer - Kellerhäuslhof
“I follow organic like my ancestors.”
Planting an apple tree
An insect house
Driving the tractor is great fun
A bird’s nest between the apple trees
A walk through the sea of blossoms
Florian runs the Kellerhäusl farm in the village. It has been in the family for generations and Florian is pleased to be able to follow in the footsteps of his ancestors. He has added to the land belonging to the farm by renting other plots, some of which are several kilometres away. Making wine is Florian's hobby, but his main talents are in apple growing. The fact that he runs several local businesses is recognition of this. Florian sees the sloping terrain of the Monte Sole and their protected, sun-drenched topography as the main factor behind the high quality of his apples. That, and the fact that he has been organic for over 10 years in growing his Golden Delicious, Jonagold, Gala, Braeburn and Pinova. The main reason for switching to organics was personal, says Florian. It just means that he is able to grow them with so much more joy.
Where I live
The elegant precocity
The tasty gala appears every summer in its reddish yellow shell and the new apple season begins.
September - March
smooth shell, spherical shape, slightly conical, pale yellow base colour with bright red and striped cover
crispy and juicy with firm pulp
refreshing, sweet with little acidity
The image of the Red Delicious is difficult to resist. Seeing red can be really nice. And the red flavour is even more beautiful!
October - May
dark red colour, conical shape, oblong
juicy with very white pulp
sweet, very aromatic with relatively slight acidity
The versatile gold piece
To be consumed fresh, baked, cooked, stewed and toasted, the apple of New York really is worth gold.
October - August
greenish yellow with crimson basic colour, striped and covered in faded red
juicy with loose, crispy and slightly grainy pulp
bittersweet with a balanced ratio of sugar and acid
Nicoter / Kanzi®
With its proper balance of sweetness and acidity, Nicoter / Kanzi® offers a harmonious taste experience, almost like yoga for the palate.
October - June
red base colour with yellow secondary colour, rounded shape
compact, firm pulp, very crispy and juicy
balanced ratio of sugar and acid
Juicy, sweet, aromatic, with fine fruit acid.
Juicy and crunchy, delicately sweet-acidulous.
Fruity and refreshing taste, aromatic, perfect sugar-acid ratio, compact.