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Cocktail Pinova Rainbow

5 min.


2 Pinova apples from Val Venosta
1 mandarin orange
40 ml milk
Juice of a lime
Red currant syrup
Print recipe


Mix everything in a blender with 2 or 3 ice cubes. Pour the cocktail into the glass and add red currant syrup to taste. Decorate with 2 peel spirals of Pinova apples from Val Venosta.

Glass: Hurricane

Recipe from Flair Inside

Bartender school

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Post the picture on Instagram under #melavalvenosta!